Banus Resto
The menu has a dedicated 'Menú sin TACC' section with several gluten-free options, but the kitchen is shared with gluten-containing dishes.
Per-allergen evidence
The menu has a dedicated 'Menú sin TACC' section with several gluten-free options, but the kitchen is shared with gluten-containing dishes. No information on dedicated fryers or separate prep areas, so cross-contamination is possible. Chat with the staff when you order to confirm their current practices.
[1] Official MENÚ |, Banus Resto (official menu)
There is no cross-contamination warning. The official menu page features a dedicated 'Menú sin TACC' section, which lists four gluten-free main dishes but offers no disclaimer about potential cross-contamination risks in the kitchen.fetched Jul 16, 2026[2] Official MENÚ |, Banus Resto (official menu)
The same menu page includes more detail: a 'Menú Vegetariano', a 'Menú Light' (soy milanesa), an almond milk surcharge, and a breakfast section with sin TACC options.fetched Jul 16, 2026[3] Verified blog | Resto&Bar, banusresto.com.ar
The homepage has a link that directs to the 'Menú sin TACC y Menú Infantil' page, confirming the existence of a gluten-free menu.fetched Jul 16, 2026A single vegetarian dish, Vegetarian Rice, is listed in a dedicated menu section. The kitchen is shared, so meat cross-contact is possible. Guests should ask the staff about other vegetarian choices and how they handle it.
A soy-based milanesa and almond milk appear on the menu, but no dishes are explicitly labelled vegan. Thin signals only. Contact the venue directly to sort out what's suitable.
Almond milk is listed as a surcharge option, hinting at some dairy-free accommodation for coffee. No dedicated dairy-free menu or kitchen practice details. Call ahead to discuss your needs.
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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