The Happy Wombat
The Happy Wombat identifies gluten-free items on its accessible menu with codes such as GF and GFO, and also offers bun and base upgrades to gluten-free versions.
Per-allergen evidence
The Happy Wombat identifies gluten-free items on its accessible menu with codes such as GF and GFO, and also offers bun and base upgrades to gluten-free versions. The kitchen is not strictly gluten-free, and the space is shared with no mention of dedicated equipment or separate preparation areas. Cross-contamination always remains a risk.
[1] Official Accessible Menu — The Happy Wombat, The Happy Wombat (official menu)
The menu is accessible and clearly marks items with labels such as (gf available), (v), (df), (GF, VG, DF), and (GFO). GF bun and base upgrades are also offered.fetched Jun 20, 2026[2] Aggregator Most Celiac Friendly Restaurants in Newcastle, Australia - 2026, FindMeGlutenFree
The FindMeGlutenFree listing includes a venue statement that the kitchen is not strictly gluten-free, with a risk of cross-contamination. It lists gluten-free menu items as Bread/Buns and Burgers.fetched Jun 20, 2026[3] Aggregator Gluten-Free Breakfast Places in Merewether, Australia, FindMeGlutenFree
The Merewether listing is similar and carries the same disclaimer about the kitchen not being strictly gluten-free, with a cross-contamination risk noted.fetched Jun 20, 2026[4] Aggregator Most Celiac Friendly Restaurants in Charlestown, Australia - 2026, FindMeGlutenFree
The FindMeGlutenFree listing for Charlestown notes that the venue offers gluten-free options but does not operate a dedicated kitchen.fetched Jun 20, 2026The menu clearly marks vegan items with 'VG' labels (e.g., Warm Marinated Olives, Nourish Bowl). The venue operates a shared kitchen without dedicated equipment for vegan preparation; cross-contamination risk is not specifically addressed for vegan but the general kitchen disclaimer applies.
Vegetarian items are marked with '(v)' on the menu (e.g., Haloumi & Egg Roll). Shared kitchen, no dedicated prep. Cross-contamination risk present as with other allergens.
Dairy-free options are marked with 'DF' on the menu (e.g., Warm Marinated Olives, Nourish Bowl). Shared kitchen, no dedicated dairy-free prep area. Cross-contamination risk applies.
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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