Peasant
The menu offers gluten-free choices, but the kitchen is shared and dishes are not marked on the menu.
Per-allergen evidence
The menu offers gluten-free choices, but the kitchen is shared and dishes are not marked on the menu. Confirming with staff about cross-contamination is advisable.
[1] Official Menu - Peasant Ballarat, Peasant (official menu)
The current menu page lists all available dishes but contains no allergen markings like GF for gluten-free, DF for dairy-free, or V for vegetarian. No such codes appear on the page.fetched May 25, 2026[2] Verified blog Peasant, Ballarat - European Restaurant Menu, Phone, Reviews | AGFG, agfg.com.au
This is an old AGFG listing. It lists both 'Gluten Free Options' and 'Vegetarian Options' as features, and it says the hours are Friday and Saturday from 6pm to 11:30pm.fetched May 24, 2026[3] Verified blog About - Peasant Ballarat, peasant.net.au
Peasant Osteria’s new about page states the menu includes vegetarian and gluten-free options, and the restaurant is open seven days.fetched May 25, 2026Vegetarian options are noted on the menu. Since the kitchen is shared between meat and vegetarian dishes, cross-contamination is possible, and staff can be asked for specific details.
[1] Official Menu - Peasant Ballarat, Peasant (official menu)
The current menu page lists all available dishes but contains no allergen markings like GF for gluten-free, DF for dairy-free, or V for vegetarian. No such codes appear on the page.fetched May 25, 2026[2] Verified blog Peasant, Ballarat - European Restaurant Menu, Phone, Reviews | AGFG, agfg.com.au
This is an old AGFG listing. It lists both 'Gluten Free Options' and 'Vegetarian Options' as features, and it says the hours are Friday and Saturday from 6pm to 11:30pm.fetched May 24, 2026[3] Verified blog About - Peasant Ballarat, peasant.net.au
Peasant Osteria’s new about page states the menu includes vegetarian and gluten-free options, and the restaurant is open seven days.fetched May 25, 2026Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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