Bentleigh RSL
BentleighThe kitchen maintains a dedicated coeliac section with its own fryer. Staff receive training on cross-contamination. A separate gluten-free menu is used, and gluten-free meals arrive on different coloured plates.
21 Bentleigh restaurants with cited allergen research on every tier.
The kitchen maintains a dedicated coeliac section with its own fryer. Staff receive training on cross-contamination. A separate gluten-free menu is used, and gluten-free meals arrive on different coloured plates.
This burger spot offers a separate gluten-free menu and a dedicated fryer for chips. Staff are generally clued in on coeliac needs, though front-of-house knowledge can vary. The kitchen is happy to answer questions.
Arcadia Whisky Lounge offers gluten-free options and uses a dedicated fryer. The kitchen is shared. Staff are reported as knowledgeable. Some menu items are marked GFO. There is no full gluten-free menu.
Black Salt Cafe marks gluten-free items on its menu and staff will cook gluten-free toast on a clean grill, but this is a shared kitchen, not a dedicated facility.
The menu marks several GF items. Staff are happy to flag coeliac orders; one reviewer watched a waitress call out 'coeliac skewers' to the kitchen.
Some dishes are marked GF on a third-party menu, and gluten-free bread is available. However, the kitchen is shared, and the venue is not a dedicated gluten-free facility.
Little Tommy Tucker offers gluten-free options like fries, sandwiches, and bread.
This chicken takeaway shop doesn't have a separate gluten-free menu, but regulars praise the dedicated fryer for chips and the gluten-free rotisserie chicken and gravy.
Comma Food & Wine is not a dedicated gluten-free kitchen and has no dedicated fryer, so cross-contamination is possible.
Fries are the only gluten-free menu item, cooked in a dedicated fryer. The venue is not a dedicated gluten-free kitchen and warns it may not be safe for coeliac disease. No other GF-marked dishes.

Gluten-free marked items are reported on the menu (Pad Thai, Curry, etc.) but the kitchen is not a dedicated gluten-free facility. No details on cross-contamination controls are available, so call ahead to discuss needs.
Doey's Pizza offers a gluten-free pizza base, but the kitchen is shared and not dedicated. The FindMeGlutenFree listing explicitly warns it may not be safe for those with coeliac disease.
A single coeliac diner reports safe experiences with Butter Chicken, Korma, and other curries after informing the chef.
Pizza On Patterson 的菜单上没有标注无麸质选项,但一位顾客评论说他们用新鲜锡纸烤盘在披萨烤箱中制作无麸质披萨底。该顾客的孩子是乳糜泻患者,从未出现过问题。不过,餐厅并非专用无麸质设施,仅有一条评论作证,信息很有限。建议致电询问更多细节。
FindMeGlutenFree lists Tai's Lao Thai without a separate GF menu.

A single reviewer on FindMeGlutenFree reports gluten-free buns and fries at this burger spot. They didn't check whether fries share a fryer with wheat items. The listing warns this is not a dedicated gluten-free kitchen.
Limited information: we researched Fong's Chinese Restaurant across 11 sources but found nothing specific about its Vegan options or how the kitchen manages cross-contamination.
Da Giuseppe is listed as a venue that serves gluten-free dishes, with one diner reporting their coeliac grandson enjoyed a GF spaghetti carbonara there without issues.
Farro Nourishing Eatery has a gluten-free menu with items like bread, buns, and dessert for breakfast and lunch. The restaurant is not a dedicated gluten-free facility, so cross-contamination is possible.
Limited information: we researched Cinque Terre across 11 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination.
Limited information: we researched 18-EightyEight across 10 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination.