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SearchBrisbane111 Melbourne St

Chu The Phat restaurant in 111 Melbourne St
Chu The Phat · Google Places

Chu The Phat

Venue publishes a dedicated 'Gluten-Friendly' sub-menu (separate PDF). Multiple symptomatic coeliac reviewers confirm a shared fryer — many items on the GF menu are cooked in shared oil and are therefore cross-contaminated. Staff are consistently praised as knowledgeable about coeliac requirements and can identify which dishes are suitable. Venue is explicitly not a dedicated gluten-free facility.

Address111 Melbourne St, South Brisbane QLD 4101, Australia
Cuisine
Price€€
Hours
Mon5:00 to 9:00 PM
Tue12:00 to 3:00 PM, 5:00 to 9:00 PM
Wed12:00 to 3:00 PM, 5:00 to 9:00 PM
Thu12:00 to 3:00 PM, 5:00 to 9:00 PM
Fri12:00 to 10:00 PM
Sat12:00 to 10:00 PM
Sun12:00 to 9:00 PM
Websitewww.chuthephat.com.au/
Last verified

Per-allergen evidence

Coeliac · Gluten-free

confidence 0.75 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Venue publishes a dedicated 'Gluten-Friendly' sub-menu (separate PDF). Multiple symptomatic coeliac reviewers confirm a shared fryer — many items on the GF menu are cooked in shared oil and are therefore cross-contaminated. Staff are consistently praised as knowledgeable about coeliac requirements and can identify which dishes are suitable. Venue is explicitly not a dedicated gluten-free facility.

✓ marked menu✓ staff trained

Cited references

[1] officialMenus – Chu the Phat , Chu The Phat (official menu)Links separate 'GLUTEN FREE' and 'VEGAN' dietary menu PDFs alongside main, banquet, takeaway, and drinks menus.fetched 2026-05-09[2] officialMenus – Chu the Phat , Chu The Phat (official menu)Duplicate of source 1; same official menu page listing separate 'GLUTEN FREE' and 'VEGAN' dietary menu PDFs.fetched 2026-05-09[3] aggregatorChu The Phat - Gluten-Free Asian Restaurant in South Brisbane , FindMeGlutenFreeSix symptomatic-coeliac community reviews: all confirm separate GF menu; four explicitly state shared fryer with cross-contamination on fried GF items; staff knowledge uniformly praised; one reviewer reported mild symptoms after knowingly ordering cross-contaminated items; FMGF site flags venue as not a dedicated GF facility.fetched 2026-05-09[4] blogChu the Phat , coeliaceasy.comCoeliacEasy listing confirms separate 'gluten friendly menu' and staff knowledgeable about coeliac cross-contamination; no fryer or kitchen structure detail given.fetched 2026-05-09

Vegan

confidence 0.45 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

A dedicated vegan sub-menu PDF is published on the official website alongside the main food menu. No community evidence exists about vegan-specific prep areas or kitchen segregation; a shared kitchen serving meat-based dishes is assumed. Confidence is low as supporting evidence comes only from venue self-marketing.

✓ marked menu

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

Read the methodology →