Felix For Goodness

confidence 0.70 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

GF and GFO items are marked on the menu, confirmed across eight verified coeliac community reports. Staff demonstrate structural coeliac awareness — multiple reviewers note staff ask whether it is 'intolerance or coeliac disease'. The venue is explicitly not a dedicated gluten-free facility and community reports confirm 'no dedicated fryer'. Cross-contamination risk from shared prep and shared fryer is unmitigated. One reviewer reported oat-containing granola labelled GF; the majority of coeliac diners report no symptoms.

confidence 0.65 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The menu carries clearly marked vegan (VG) and vegan-possible (VGO) codes. A dedicated vegan food reviewer visited and ate from the vegan menu, describing a vegan tuna bruschetta using chickpeas and seaweed. HappyCow lists the venue as vegan-friendly. Substitutions may not always be available for VGO dishes. No evidence of a dedicated vegan prep area; shared kitchen with non-vegan dishes throughout.

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Multiple sources flag the venue as offering vegetarian options. The confirmed VG/VGO marking system identifies vegan dishes (inherently vegetarian); a separate V code for non-vegan vegetarian dishes is not confirmed by available sources. The venue is tagged 'vegetarian options' on RestaurantGuru and by a FindMeGlutenFree reviewer. Shared kitchen with meat dishes.