Luxe waterfront

The menu marks GF and GFO items clearly. Yet there is no information provided about whether the kitchen uses dedicated fryers or separate preparation areas, which means battered items likely share oil. It's best to confirm with staff that a GF option can be made without cross-contact.

Vegetarian items get a V on the printed menu. Since there's no information about separate preparation or cross-contact with meat or fish, and because the kitchen is shared, it is wise to ask about cooking methods.

DF and DFO codes appear on several menu items. Like the gluten labels, these are options, not guarantees. No dedicated dairy-free surfaces or equipment mentioned, so check with the kitchen before ordering.

Some items are marked NF or NFO, but the menu also lists dishes with peanut dressing and describes nut-containing ingredients (almonds, pistachio) under NFO-marked items, creating confusion. Call ahead to clarify what a truly nut-free order looks like.

Limited information: we researched Luxe waterfront across 8 sources but found nothing specific about its Vegan options or how the kitchen manages cross-contamination. Treat this as a starting point and call ahead to confirm before relying on it.