Waters Edge Bistro & Function Centre
The AGFG directory tags this venue as having gluten-free options, but there's no detail on kitchen practices, dedicated equipment, or staff training.
Per-allergen evidence
The AGFG directory tags this venue as having gluten-free options, but there's no detail on kitchen practices, dedicated equipment, or staff training. If you're coeliac, call ahead to ask about cross-contamination controls before you go.
Vegan options are listed. But the AGFG listing provides no specific details about how these dishes are prepared or whether cross-contact is avoided. A quick phone call can clarify what's available and how it's handled.
The AGFG directory marks this venue as offering vegetarian options, but there's no information on menu markings or kitchen practices. Give them a ring to confirm what's suitable.
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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