Duck Duck Moose

The menu offers several clearly vegetarian dishes. It includes the Vegetarian Breakfast Burger, Crispy Chickpea and Avo Toast, Mushroom and Salami Toastie, Veggie Bean Nachos, Plant Sandwich, Acai, and Chia Pod and granola. Reviews mention vegetarian and vegan options are available and sound delicious. Even though this kitchen isn't a vegetarian-only place, the menu still has plenty of variety for vegetarians who are dining in a shared kitchen setting.

Gluten-free options are available on the menu. These include items such as Goddess Fritters, marked GF on the menu, veggie bean nachos listed as gf and v, and banana pancakes noted as GF and coeliac-safe by a reviewer. A few items on the menu carry GF codes. The kitchen is shared with gluten-containing dishes, including sandwiches on sourdough, croissants, brioche, and regular bread. No dedicated fryer or gluten-free kitchen is noted. Staff awareness is mentioned in reviews but not structurally verified. The restaurant is best for non-coeliac gluten-sensitive diners. Those with coeliac disease should confirm protocols directly.

Vegan options are scarce. The Veggie Bean Nachos is marked (gf + v) on the menu, and the Plant Sandwich uses dairy-free cheese. The Chia Pod uses coconut yoghurt but comes with house nut maple granola. No dedicated vegan preparation area or fryer is indicated. A reviewer mentioned "Vegetarian and vegan options which sounded delicious" but offered no detailed vegan verifications. Calling ahead or asking staff about current vegan options and cross-contamination practices is advisable.

Some menu items are marked dairy-free. For instance, the Plant Sandwich uses dairy-free cheese, but the Veggie Bean Nachos lists Greek yoghurt, which is not dairy-free. Many other dishes contain cheese, halloumi, hollandaise, or aioli. No dedicated dairy-free kitchen or separate equipment is noted. A reviewer mentioned being allergic to gluten, dairy, and alpha gal and had several options at a similar area restaurant, suggesting some awareness but this is not specific to Duck Duck Moose. Questions about dairy-free modifications and cross-contact risk should be directed to staff.