Tommy's Cafe

Vegetarian options are on the menu. The menu includes all-day breakfast and hearty lunches, and the website declares "something for everyone" while listing these dishes, but no dedicated prep area is mentioned, though cross-contamination risk for non-vegan items is low. Staff can likely guide diners to suitable choices.

The venue's own website states the entire menu can be prepared gluten-free, but the kitchen is shared and no dedicated equipment or separate prep area is mentioned. A FindMeGlutenFree review reports gluten-free bread is toasted in the same toaster as regular bread, and the listing warns it is not a dedicated facility. Staff will clean the space or change gloves on request, but cross-contamination risk is real. Call ahead to discuss your needs.

Check the venue's website. It lists vegan meals and desserts, but there's no mention of dedicated equipment or staff training for vegan preparation. The kitchen is shared, so cross-contamination with animal products is possible. Best to confirm specific dishes and precautions with staff when ordering.