4 Clayton restaurants with cited allergen research on every tier.
Multiple community reviews indicate the venue offers a gluten-free menu, maintains separate fryer and cooking areas, and has staff trained on coeliac needs.
Menu marks several dishes as gluten-free or can-be-made-gluten-free. Two community reviews say staff understand coeliac requirements.
stockReviews report a gluten-free menu with items like toasties, and staff who are knowledgeable and ask about coeliac disease.
The Clayton Hotel offers some gluten-free options, such as burgers with gluten-free buns. However, there is no dedicated fryer, and chips share oil with gluten-containing products. Staff awareness appears inconsistent.