Kelly's Hotel

confidence 65% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

The bistro at Kelly's Hotel lists gluten-free options including fries, pizza, dessert, and bread, and a dedicated GF fryer is reported in one review. The kitchen is shared and no marked menu or staff training is confirmed. Call ahead to discuss cross-contamination precautions.

Honest caveat: Only one reviewer mentions cross-contamination risk; sample is small.

confidence 55% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

The venue is listed with a 'dedicated vegan menu' and offers vegan options, but no marked menu or kitchen practice details are confirmed. Staff are reported as 'happy to accommodate any requests', but shared prep areas are likely. Confirm options on arrival.

confidence 55% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

Vegetarian options are listed, and staff are described as accommodating. No marked menu or dedicated prep area is evident. Confirm specific dishes with the kitchen.