63 Degrees

With a separate, dedicated vegan menu and both lacto-ovo and full vegetarian options available, this cafe offers clear plant-based choices. The vegan menu marks plant-based dishes clearly. The kitchen does serve meat, but the range and clarity of the vegetarian and vegan choices make the cafe reliable for vegetarians.

63 Degrees is a cafe in Geelong West with a dedicated gluten-free fryer and a menu that includes GF bread, buns, burgers, and fries. The kitchen is shared, so there is a risk of cross-contamination. Coeliac reviewers report positive experiences with knowledgeable staff who check orders with the chef, and some note that the chef will make fresh batches to accommodate allergies. The Atly community listing flags some risk of cross-contamination and notes trained staff. Needs should be confirmed with staff when ordering.

63 Degrees has a dedicated vegan menu. It offers a wide range of breakfast and lunch options, smoothies, and occasional desserts, and many HappyCow reviewers praise the variety while noting that chefs can veganise most items on request. The kitchen also serves meat. One reviewer reported receiving pulled pork when ordering a vegan quesadilla, which highlights a cross-contamination or order-mixup risk, so asking for the separate vegan menu and confirming an order is plant-based remains advisable.

The cafe offers many dairy-free options according to the Atly community listing and a FindMeGlutenFree reviewer noted the chef made a fresh batch of their dish to accommodate a dairy allergy. The menu is not specifically marked for dairy-free items, and the shared kitchen means some risk of cross-contamination. Discuss your dairy allergy with staff when ordering.