63 Degrees

confidence 65% ·

Strongly trusted, High-care setup. Either someone close to the kitchen (owner, chef, staff) needs to avoid this allergen themselves, OR the menu marks allergens AND dedicated equipment plus trained staff manage cross-contamination.

With a separate, dedicated vegan menu and both lacto-ovo and full vegetarian options available, this cafe is strongly trusted for vegetarians. The separate vegan menu clearly marks plant-based dishes. The kitchen does serve meat, but the range and clarity of the vegetarian/vegan options make it reliable.

confidence 72% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

63 Degrees is a cafe in Geelong West with a dedicated gluten-free fryer and a menu that includes GF bread, buns, burgers, and fries. The kitchen is shared so there is a risk of cross-contamination, but coeliac reviewers report positive experiences with knowledgeable staff who check orders with the chef. Some reviewers note the chef will make fresh batches to accommodate allergies. The Atly community listing flags 'some risk of cross-contamination' and notes trained staff. Confirm your needs with the staff when ordering.

confidence 65% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

63 Degrees offers a separate, dedicated vegan menu with a wide range of breakfast and lunch options, smoothies, and occasional desserts. Multiple HappyCow reviewers praise the varied vegan choices and note the chefs can veganise most items. However, the kitchen serves meat and is not exclusively vegan; one reviewer reported receiving pulled pork when they ordered a vegan quesadilla, indicating a cross-contamination or order-mixup risk for strict vegans. Ask for the separate vegan menu and confirm your order is plant-based.

confidence 55% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

The cafe offers many dairy-free options according to the Atly community listing and a FindMeGlutenFree reviewer noted the chef made a fresh batch of their dish to accommodate a dairy allergy. The menu is not specifically marked for dairy-free items, and the shared kitchen means some risk of cross-contamination. Discuss your dairy allergy with staff when ordering.