Black Sheep Geelong
The entire menu is gluten free or has a GF option, including house-made churros, calamari, arancini, and desserts. The kitchen is shared (not 100% dedicated), but multiple coeliac diners report knowledgeable staff, a dedicated GF fryer, and no reactions across visits. GF items are clearly marked on the menu.
| Mon | 5:00pm - 10:00pm |
| Tue | 5:00pm - 10:00pm |
| Wed | 5:00pm - 10:00pm |
| Thu | 5:00pm - 10:00pm |
| Fri | 5:00pm - 11:30pm |
| Sat | 11:30am - 2:30pm, 5:00pm - 11:30pm |
| Sun | 11:30am - 2:30pm, 5:00pm - 10:00pm |
Per-allergen evidence
Coeliac · Gluten-free
confidence 80% ·
Strongly trusted, High-care setup. Either someone close to the kitchen (owner, chef, staff) needs to avoid this allergen themselves, OR the menu marks allergens AND dedicated equipment plus trained staff manage cross-contamination.
The entire menu is gluten free or has a GF option, including house-made churros, calamari, arancini, and desserts. The kitchen is shared (not 100% dedicated), but multiple coeliac diners report knowledgeable staff, a dedicated GF fryer, and no reactions across visits. GF items are clearly marked on the menu.
Cited references
Vegan
confidence 65% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
The venue's own Instagram and website mention vegan dishes like Vegan Shepherd's Pie, and the HappyCow listing notes a few labeled vegan items (green pea risotto, hummus, pizza, salad). The kitchen is shared and no dedicated equipment is reported, but staff can accommodate when asked.
Cited references
Vegetarian
confidence 60% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
The venue's website and Instagram promote vegetarian dishes (e.g. Crumbed Halloumi Bites, mushroom risotto). The HappyCow listing categorises it as 'Lacto, Ovo' with veg-options. No dedicated kitchen, but staff can adapt the Feed Me menu for vegetarian diets.
Cited references
Dairy-free
confidence 60% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
The venue's gluten-free blog post says the menu accommodates 'those who avoid dairy', and the FindMeGlutenFree listing notes 'Good for dairy-free' from multiple reviewers. Staff can adapt the Feed Me menu for dairy-free diets. No dedicated equipment reported.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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