Costa D'oro Italian Restaurant & Pizzeria
Several pasta dishes and breads are marked GF.
Per-allergen evidence
Several pasta dishes and breads are marked GF. The Atly community listing describes the venue as 'celiac friendly' with trained staff and low cross-contamination risk, yet the kitchen is shared with wheat-based pizzas and breads. There is no mention of a dedicated fryer or separate prep area. Staff can confirm procedures for coeliac diners.
[1] Official Our Menu - Costa D, Costa D'oro Italian Restaurant & Pizzeria (official menu)
The menu labels dishes GF and V. Across multiple sections, the official menu page uses these abbreviations to denote gluten-free and vegetarian options, but be aware that the kitchen also prepares wheat-based pizzas and breads in the same space.fetched May 25, 2026[2] Verified blog Costa D, atly.com
The venue is celiac friendly. Staff are trained to handle gluten-free needs, and the risk of cross-contamination is low, according to the Atly community listing. Diner quotes praise the GF pizza and pasta.fetched May 25, 2026The menu uses a 'V' symbol. It clearly marks vegetarian dishes across starters, pastas, salads, and sides. However, the kitchen is shared with meat and seafood dishes, so cross-contact is possible and worth noting for anyone with strict dietary needs. Vegetarians will find plenty of labelled options. But they should confirm with staff for strict dietary needs.
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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