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The Cardamom Pod restaurant in Southport
The Cardamom Pod (Owner) · Google Places

The Cardamom Pod

The Cardamom Pod marks some menu items as gluten-free and staff have been described as accommodating, but the kitchen is shared and there is no dedicated fryer. Recent reports from coeliac diners mention glutening incidents and items falsely labelled GF due to shared fryer use. Best to call ahead and speak directly with staff about your needs before ordering.

Address3/3 Brolga Ave, Southport QLD 4215, Australia
CuisineBrunch · Cafe
Websitewww.instagram.com/cardamompodbrickworks?igsh=d3BqYWMyOXpxdG9s
Last verified

Per-allergen evidence

Coeliac · Gluten-free

confidence 60% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

The Cardamom Pod marks some menu items as gluten-free and staff have been described as accommodating, but the kitchen is shared and there is no dedicated fryer. Recent reports from coeliac diners mention glutening incidents and items falsely labelled GF due to shared fryer use. Best to call ahead and speak directly with staff about your needs before ordering.

marked menu

Dairy-free

confidence 50% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

The venue is noted as 'good for dairy-free' by community reviewers on FindMeGlutenFree, but no details on dedicated equipment or staff training are available. Call ahead to confirm options.

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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