Urban Greek Restaurant

The menu marks dishes GF and GFO (gluten friendly option), and house-made gluten-free pita is available. But the kitchen is shared with gluten-containing items like filo pastries, and no dedicated fryer or prep area is mentioned. The 'GFO' label signals the venue doesn't guarantee a gluten-free environment. Staff can be asked about allergies, but cross-contamination risk is real. Call ahead if you're highly sensitive.

Several dishes are clearly marked 'Vegan' on the menu, and staff can be asked about options. The kitchen is shared, so cross-contamination with animal products is possible. No dedicated vegan equipment is mentioned. A solid choice for vegans who are comfortable asking questions.

Vegetarian dishes are marked with a 'V' on the menu, and the menu notes some can be made vegan. Shared kitchen, no dedicated prep area. Staff are available to discuss options. Fine for most vegetarians, but strict vegans should confirm ingredients.

Dairy-free options are marked DF and DFO on the menu. House-made gluten-free pita is available, but no dedicated dairy-free equipment is mentioned. Shared kitchen with dairy ingredients. Staff can be asked about specific dishes. Works for most dairy-free diners, but those with severe allergy should verify.