Avocado Moment Cafe

confidence 0.62 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The official menu marks one dish explicitly as 'Gluten Free' (Forest Dawn) and lists per-dish allergen information including 'gluten' on most other dishes, indicating awareness and marking. However, the menu also notes that mushroom and chips for the vegetarian Farmers Market dish are 'prepared in a shared fryer with non-vegetarian items', confirming a shared fryer is in use. No dedicated fryer or dedicated gluten-free prep area is mentioned. Cross-contamination risk is real and acknowledged structurally.

confidence 0.65 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The official menu marks the Forest Dawn dish as 'Vegan / Gluten Free' and HappyCow lists the venue as vegan-friendly with a clearly labelled vegan menu item. However, the kitchen is not dedicated — meat, dairy, and egg dishes are also served — and the shared fryer note confirms shared cooking equipment. Only one clearly marked vegan dish is evident on the menu.

confidence 0.68 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The official menu explicitly labels several dishes as 'Vegetarian' (Heat Rush, Good Start, Morning Glory, Farmers Market, Beet Power). However, the menu itself warns that 'Mushroom and chips are prepared in a shared fryer with non-vegetarian items' for the Farmers Market dish, explicitly acknowledging cross-contamination risk for vegetarians via shared equipment.

confidence 0.65 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The official menu lists per-dish allergens including 'Dairy' on the majority of dishes. The Forest Dawn (Vegan/GF) dish lists no dairy allergen, suggesting at least one dairy-free option exists. The shared fryer and shared kitchen environment mean cross-contamination cannot be ruled out for dairy-free diners.

confidence 0.65 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The official menu lists 'eggs' as an allergen on multiple dishes (Heat Rush, Good Start, Big Brekkie, Morning Glory, Seafarers Bowl, Tainan Breakfast). The Forest Dawn dish carries no egg allergen. Per-dish allergen listing allows identification of egg-free options, but the shared kitchen environment means cross-contamination risk is present.

confidence 0.62 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The official menu lists 'soy' as an allergen on Seafarers Bowl and Tainan Breakfast (both contain ginger wasabi soy sauce). Other dishes do not list soy, allowing partial identification of soy-free options. Shared kitchen environment means cross-contamination risk exists.

confidence 0.65 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The official menu includes several fish/seafood dishes (Seafarers Bowl with salmon, Early Dive with smoked salmon) alongside meat-based dishes and vegetarian options. Vegetarian dishes are labelled; pescatarian options can be inferred from per-dish ingredient lists. No dedicated pescatarian marking exists, but allergen listings allow navigation.