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Bossa Nova Sushi restaurant in 70 Bourke St
Lucas Viegas · Google Places

Bossa Nova Sushi

Online menu marks Tofu skewers as Vegan. Shared preparation area; no dedicated equipment or kitchen information.

Address70 Bourke St, Melbourne VIC 3000, Australia
CuisineSushi · Japanese
Price€€
Hours
MonClosed
Tue11:30 AM to 11:00 PM
Wed11:30 AM to 11:00 PM
Thu11:30 AM to 11:00 PM
Fri11:30 AM to 11:00 PM
Sat11:30 AM to 11:00 PM
SunClosed
Websitewww.bossanovasushi.com/
Last verified

Per-allergen evidence

Vegan

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Online menu marks Tofu skewers as Vegan. Shared preparation area; no dedicated equipment or kitchen information.

marked menu

Vegetarian

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Online menu marks Bread & dips and Sticky date & ice cream as Vegetarian. Shared preparation area; no dedicated equipment or kitchen information.

marked menu

Nut-free

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Online menu marks Peanut crusted steak with Peanuts and Lemon meringue pie with Tree nuts. Shared preparation area; no dedicated equipment or kitchen information. Nut-allergic diners should exercise caution due to cross-contamination risk.

marked menu

Dairy-free

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Online menu marks Green salad and Brownie as Dairy free. Shared preparation area; no dedicated equipment or kitchen information.

marked menu

Shellfish-free

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Online menu marks Fish of the day with Shellfish. Shared preparation area; no dedicated equipment or kitchen information.

marked menu

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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