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Harriot restaurant in 555 Collins St
Harriot · Google Places

Harriot

Coeliac Australia accredited venue (Gluten Free Accreditation Program). A coeliac and dairy-free diner reports that all gluten-free meals are treated as coeliac-safe, with no fuss or confusion. The seasonal menu is mainly gluten-free, including house-made gluten-free sourdough. AGFG lists 'Gluten Free Options' as a feature.

Coeliac Australia· Gluten Free Accreditation Program
Address555 Collins St, Melbourne VIC 3000, Australia
CuisineFrench
Price€€
Hours
Mon12:00 to 11:00 PM
Tue12:00 to 11:00 PM
Wed12:00 to 11:00 PM
Thu12:00 to 11:00 PM
Fri12:00 to 11:30 PM
Sat5:00 to 11:30 PM
SunClosed
Websitewww.harriotmelbourne.com/
Last verified

Per-allergen evidence

Coeliac · Gluten-free

confidence 0.95 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

Coeliac Australia accredited venue (Gluten Free Accreditation Program). A coeliac and dairy-free diner reports that all gluten-free meals are treated as coeliac-safe, with no fuss or confusion. The seasonal menu is mainly gluten-free, including house-made gluten-free sourdough. AGFG lists 'Gluten Free Options' as a feature.

✓ staff trained

Cited references

[1] accreditationAccredited restaurants , Coeliac SocietyLists Harriot as a Coeliac Australia accredited venue under the Gluten Free Accreditation Program.fetched 2026-05-08[2] aggregatorHarriot - Gluten-Free European Restaurant in Melbourne , FindMeGlutenFreeReports GF options including bread/buns and gnocchi; one asymptomatic coeliac review with no reaction.fetched 2026-05-15[3] blogHarriot, Melbourne CBD - French Restaurant Menu, Phone, Reviews | AGFG , agfg.com.auLists features: Gluten Free Options, Dairy Free Options, Vegan Options, Vegetarian Options.fetched 2026-05-15[4] blogBest French Restaurants Australia | BestFrench.com.au , bestfrench.com.auReviews: coeliac/dairy-free diner reports coeliac-safe GF meals; another diner notes dairy-free accommodation was limited.fetched 2026-05-15

Dairy-free

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Vegan

confidence 0.50 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

AGFG lists 'Vegan Options' as a feature, but no further details on how they are handled are available from the sources.

Vegetarian

confidence 0.50 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

AGFG lists 'Vegetarian Options' as a feature, but no further details on how they are handled are available from the sources.

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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