
Red Spice Road
Menu marks gluten-containing dishes with (G). Dinner menu explicitly warns that severe allergies may not be catered due to cross-contamination; a la carte menu does not accommodate dietary requirements. FindMeGlutenFree listing states it is NOT a dedicated gluten-free facility. Coeliac diner reviews are mixed: one reported excellent staff accommodation and no reaction, another found limited options and unhelpful service. Shared kitchen, no dedicated fryer or prep area.
| Mon | Closed |
| Tue | 12:00 to 3:00 PM, 5:00 to 10:00 PM |
| Wed | 12:00 to 3:00 PM, 5:00 to 10:00 PM |
| Thu | 12:00 to 3:00 PM, 5:00 to 10:00 PM |
| Fri | 12:00 to 3:00 PM, 5:00 to 10:00 PM |
| Sat | 5:00 to 10:00 PM |
| Sun | Closed |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.70 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Menu marks gluten-containing dishes with (G). Dinner menu explicitly warns that severe allergies may not be catered due to cross-contamination; a la carte menu does not accommodate dietary requirements. FindMeGlutenFree listing states it is NOT a dedicated gluten-free facility. Coeliac diner reviews are mixed: one reported excellent staff accommodation and no reaction, another found limited options and unhelpful service. Shared kitchen, no dedicated fryer or prep area.
Honest caveat: Dinner menu warns that severe allergies may not be catered due to cross-contamination; a la carte menu does not accommodate dietary requirements.
Cited references
Vegan
confidence 0.65 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Menu marks vegan dishes with (VG). Lunch and dinner menus include several VG items. Venue states 'Vegetarian and vegan guests will receive further vegetarian/vegan options.' Shared kitchen, cross-contamination risk acknowledged in dinner menu. No dedicated preparation area.
Cited references
Vegetarian
confidence 0.65 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Menu marks vegetarian dishes with (V). Multiple vegetarian options across lunch, dinner, and a la carte menus. Shared kitchen, cross-contamination risk acknowledged.
Cited references
Nut-free
confidence 0.65 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Menu marks nut-containing dishes with (N). Several dishes contain cashews, peanuts, or pistachio. Shared kitchen, cross-contamination risk acknowledged. No dedicated nut-free area.
Cited references
Dairy-free
confidence 0.65 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Menu marks dairy-containing dishes with (D). Many dishes contain cheese, cream, or butter. Shared kitchen, cross-contamination risk acknowledged. No dedicated dairy-free area.
Cited references
Shellfish-free
confidence 0.65 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Menu marks shellfish-containing dishes with (S). Dishes include prawn, scallop, and squid. Shared kitchen, cross-contamination risk acknowledged. No dedicated shellfish-free area.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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