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Assaggini Wine Bar & Restaurant restaurant in Mornington
Assaggini Wine Bar & Restaurant (Owner) · Google Places

Assaggini Wine Bar & Restaurant

The restaurant specifically offers a vegan set menu and is listed as a Vegan Restaurant on Wheree. It accommodates vegan dietary preferences with dedicated menu options, which suggests a strong level of care.

Address1C Albert St, Mornington VIC 3931, Australia
CuisineItalian · Seafood
Price€€
Hours
MonClosed
TueClosed
Wed00:00 A.M - 02:30 P.M, 05:00 P.M - 10:00 P.M
Thu00:00 A.M - 02:30 P.M, 05:00 P.M - 10:00 P.M
Fri00:00 A.M - 02:30 P.M, 12:00 P.M - 02:30 P.M, 05:00 P.M - 10:30 P.M
Sat00:00 A.M - 02:30 P.M, 12:00 P.M - 03:00 P.M, 05:00 P.M - 10:30 P.M
Sun00:00 A.M - 02:30 P.M, 12:00 P.M - 03:00 P.M, 05:00 P.M - 10:00 P.M
Websitewww.assaggini.com.au/
Last verified

Per-allergen evidence

Vegan

confidence 65% ·

Strongly trusted, High-care setup. Either someone close to the kitchen (owner, chef, staff) needs to avoid this allergen themselves, OR the menu marks allergens AND dedicated equipment plus trained staff manage cross-contamination.

Vegetarian

confidence 65% ·

Strongly trusted, High-care setup. Either someone close to the kitchen (owner, chef, staff) needs to avoid this allergen themselves, OR the menu marks allergens AND dedicated equipment plus trained staff manage cross-contamination.

Assaggini offers a dedicated vegetarian set menu in addition to its regular menu, and multiple sources note vegetarian and plant-based options. The Wheree listing mentions that the restaurant accommodates dietary restrictions and provides a vegan set menu. The level of care is high enough for a strongly trusted rating for vegetarian diners.

Coeliac · Gluten-free

confidence 55% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

Assaggini does not have a dedicated gluten-free kitchen and does not label GF items on its menu. The waitstaff have provided conflicting information about whether a dedicated gluten-free fryer is used, and one coeliac diner chose not to eat here as a result. However, another coeliac reviewer reported a positive experience with GF gnocchi, desserts, and a dedicated fryer, and the restaurant offers a plant-based menu where the waitress said everything except sliders can be made GF. Because safety depends heavily on which shift you visit and how informed the staff are, call ahead to confirm your specific needs.

Honest caveat: Waitstaff have given conflicting information about the gluten-free fryer, and one coeliac diner decided not to eat here.

advance notice required

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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