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The Good Food Bakery
This bakery is fully Coeliac Australia accredited and operates a dedicated gluten-free kitchen. Everything on the menu is completely gluten-free, including bread, cakes, pies, pastries, and frozen foods. The Find Me GF listing marks it as 'reported to be dedicated gluten-free' with 54 reviews and a featured snippet about lamingtons being indistinguishable from regular ones. Dairy-free ice cream and other free-from options are also available.
| Mon | 7:00 AM - 5:00 PM |
| Tue | 7:00 AM - 5:00 PM |
| Wed | 7:00 AM - 5:00 PM |
| Thu | 7:00 AM - 5:00 PM |
| Fri | 7:00 AM - 5:00 PM |
| Sat | 7:00 AM - 4:00 PM |
| Sun | 7:00 AM - 3:00 PM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 85% ·
Verifiably safe, Independently verified safe for this allergen: either a 100% dedicated kitchen (no allergen on premises) or a current accreditation we've matched against the body's own published directory.
This bakery is fully Coeliac Australia accredited and operates a dedicated gluten-free kitchen. Everything on the menu is completely gluten-free, including bread, cakes, pies, pastries, and frozen foods. The Find Me GF listing marks it as 'reported to be dedicated gluten-free' with 54 reviews and a featured snippet about lamingtons being indistinguishable from regular ones. Dairy-free ice cream and other free-from options are also available.
Cited references
Vegan
confidence 65% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
The AGFG listing and Golfwide blog mention vegan options available, including dairy-free ice cream. However no dedicated vegan kitchen or full menu marking is noted. Shared kitchen but staff can advise on vegan choices.
Cited references
Nut-free
confidence 50% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
AGFG listing notes nut-free options are available. The bakery caters to multiple allergens in a shared but careful kitchen environment.
Dairy-free
confidence 60% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
Dairy-free ice cream is mentioned on the blog and AGFG listing. The bakery offers a range of dairy-free options alongside other free-from items. No dedicated fryer or kitchen for dairy-free, but staff can assist.
Cited references
Egg-free
confidence 50% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
AGFG listing states egg-free options are available. The bakery is known for catering to multiple allergies. No dedicated kitchen, but staff are trained to accommodate.
Soy-free
confidence 50% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
AGFG listing mentions soy-free options available. Shared kitchen but staff can advise on suitable choices.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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