The Good Food Bakery

The bakery holds full Coeliac Australia accreditation and operates a dedicated gluten-free kitchen. Everything on the menu is completely gluten-free, covering bread, cakes, pies, pastries, and frozen foods. Its Find Me GF listing carries the designation "reported to be dedicated gluten-free," with 54 reviews and a featured snippet noting that the lamingtons are indistinguishable from regular ones. Dairy-free ice cream and other free-from options are also available.

The AGFG listing and Golfwide blog mention vegan options available, including dairy-free ice cream. The kitchen is shared, so there is no dedicated vegan preparation area, and the full menu is not marked for vegan suitability. Staff can advise on which choices are vegan.

Dairy-free ice cream appears on the blog and AGFG listing. The bakery offers a range of dairy-free options alongside other free-from items. There is no dedicated fryer or kitchen for dairy-free, but staff can assist.

AGFG listing notes nut-free options are available. The bakery operates in a shared but careful kitchen environment and caters to multiple allergens.

The AGFG listing confirms egg-free options are available at this bakery, which is known for catering to multiple allergies. There is no dedicated kitchen, though staff are trained to accommodate.

The AGFG listing notes soy-free options are available. The kitchen is shared, though staff can advise on suitable choices.