Chatkazz Harris Park Restaurant

confidence 95% ·

Verifiably safe, Independently verified safe for this allergen: either a 100% dedicated kitchen (no allergen on premises) or a current accreditation we've matched against the body's own published directory.

The entire menu is vegetarian — no meat, poultry, or fish is listed. The restaurant describes itself as an Indian vegetarian street food venue, and all dishes are plant-based or dairy-based. This is a structural fact: the kitchen does not handle any meat products, making it inherently safe for vegetarians.

confidence 60% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

The menu does not mark gluten-free items, but the kitchen is entirely vegetarian and many dishes are naturally gluten-free (rice-based dosas, lentil soups, chickpea snacks). Community reviews on Atly report that staff accommodate gluten-free requests and do not charge extra, though one reviewer avoided deep-fried items as a precaution. No dedicated gluten-free kitchen or fryer is mentioned, and the menu carries a 'may contain nuts' warning but no gluten advisory. Coeliac diners should call ahead to discuss cross-contamination risks.

confidence 70% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

The menu explicitly marks many dishes as 'Vegan option available' across all sections (breakfast, chaat, dosa, curries, etc.). The kitchen is vegetarian, so no meat or fish is present. However, the menu also lists dairy-based dishes (paneer, cheese, yoghurt, lassi) and the kitchen is shared, so cross-contamination with dairy is possible. Vegan diners can order from the clearly marked vegan options but should confirm with staff that no butter or cream is used.

confidence 50% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

The menu carries a 'may contain nuts' warning on many items (marked with an asterisk), and coconut chutney is explicitly noted as containing nuts. Several dishes include peanuts, cashews, and other nuts. The kitchen is shared and no dedicated nut-free preparation area is mentioned. Nut-allergic diners should exercise caution and discuss with staff.

confidence 60% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

The menu includes many dairy-based dishes (paneer, cheese, yoghurt, lassi, butter, cream) and the kitchen is shared. Some dishes are marked as having a vegan option, but no dedicated dairy-free preparation area or equipment is mentioned. A community review on Atly notes that the restaurant accommodated dairy-free requests without extra charge. Dairy-intolerant diners should specify their needs and confirm with staff.