Restaurant 317 - Italian Restaurant Parramatta

confidence 80% ·

Verifiably safe, Independently verified safe for this allergen: either a 100% dedicated kitchen (no allergen on premises) or a current accreditation we've matched against the body's own published directory.

Restaurant 317 is Halal certified. The venue's own about.me page and the coeliaceasy.com listing both confirm Halal certification. This is also listed as a tag and descriptor on the venue's own marketing. The menu includes pork-free options and the kitchen avoids cross-contamination for halal.

confidence 70% ·

Strongly trusted, High-care setup. Either someone close to the kitchen (owner, chef, staff) needs to avoid this allergen themselves, OR the menu marks allergens AND dedicated equipment plus trained staff manage cross-contamination.

Tier A (Strongly trusted, but unverified): an accreditation by a recognised gluten-free / coeliac-safety body was claimed, but we could not verify the claim against the body's own published list. The body's directory page does not name this venue, and we have no other third-party evidence to corroborate the certification. Other signals on record: dedicated kitchen claimed; dedicated fryer claimed; staff trained; allergen-marked menu. Treat as gluten-free / coeliac-aware rather than gluten-free / coeliac-certified until the venue can produce verifiable accreditation.

confidence 70% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

The menu has a dedicated vegan section with items like zucchini pizza (vegan cheese), mushroom risotto, bruschetta bread, and vegan pasta options. Dairy-free cheese is available. These are served from a shared kitchen, not a separate vegan-only space, so some cross-contamination risk exists. HappyCow reviewers confirm tasty vegan options and clear labelling.

confidence 60% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

A whole menu section is labelled for vegetarian options. Dishes like vegetarian sizzling skillet, vegetarian risotto, pasta, and pizza are available. Served from the shared kitchen; no separate veggie-only prep area noted. A reviewer mentioned the full vegetarian section positively.

confidence 55% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

The menu notes that all pastas contain dairy, but some pizza options can be made with dairy-free cheese (additional $4). Several dishes are naturally dairy-free or can be adapted. Staff are trained on allergens. However, no dedicated dairy-free kitchen or fryer; cross-contamination risk exists in a shared kitchen.