SAMBOUSEK PARRAMATTA

The venue's website lists a dedicated 'Vegan Meals' section with Black Bean and Quinoa Bowl, Vegan Burritos, Lentil Shepherd's Pie, and Vegan Pad Thai. On the Uber Eats menu, several items are marked (VG) for vegan: Falafel Meal, Deluxe Veg Meal, Classic Fattoush Salad, and Falafel Wrap. These labelled options give vegans clear choices. The kitchen also handles non-vegan items, so standard cross-contact risk applies.

The venue's own website includes a dedicated 'Vegetarian Meals' section on the menu. On Uber Eats, many items are clearly marked with a (V) for vegetarian, such as Spinach and Cheese Pide, Cheese Sambousek, and several Manoush options. The venue also offers vegan meals and vegetable-based Phoenician meals. With a large number of clearly marked options and a menu category dedicated to vegetarian dishes, vegetarian diners are well catered for, though the kitchen is shared.

The venue's website prominently lists 'Dairy-Free' as a dietary filter and its Meal Plans tag, and the Uber Eats menu marks several items as (V) for vegetarian and (VG) for vegan, which often implies dairy-free. Items such as the Falafel Meal, Classic Fattoush Salad, and Deluxe Veg Meal are marked vegan. Cheese-based dishes, including Cheese Sambousek and Pides with cheese, are clearly labelled, so dairy-free diners have identifiable choices. The kitchen uses cheese and dairy in many dishes however, so cross-contact is possible; but the menu's marking system gives diners good visibility. A community reviewer also noted the venue caters for dairy-free.

The venue's website lists 'Nut-Free' as a dietary filter option on its Meal Plans page. However, the menu also includes items with pine nuts (Beef Sambousek, Kibbee Balls) and pesto (Zucchini Noodles with Pesto), indicating nuts are present in the kitchen. For a nut-allergic diner, the nut-free tag suggests the venue is aware, but the shared use of nuts means cross-contact is possible. Discuss your allergy with staff before ordering.

The venue's own website lists 'Gluten-Free Meals' as a menu category, with examples including Gluten-Free Pasta Primavera and Baked Cod with Quinoa, and offers a 'Dairy-Free' and 'Nut-Free' tag on its meal-plan filter. The kitchen is shared with dishes containing wheat-based flatbreads, pizzas, and pastries, and there is no mention of a dedicated fryer, separate prep area, or staff training on cross-contamination. One community review describes the food as catering for gluten- and dairy-free, which is positive but does not confirm coeliac safety. Individual dishes are not marked as gluten-free on the Uber Eats or website menus. While options exist, the risk of cross-contact is present in a shared Lebanese kitchen. Call ahead to discuss your needs.

The venue's website includes a dedicated 'Keto Meals' section with Grilled Chicken with Avocado Salad, Zucchini Noodles with Pesto, Bacon and Egg Muffins, and Cauliflower Rice Stir-Fry. The rest of the menu contains rice, bread, and pizza bases, so the shared kitchen presents a cross-contact risk with carbohydrates. No keto-specific preparation processes are described.