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The Green Eat
Many gluten-free options are available, and the menu uses a clear dietary legend that likely marks GF dishes. Staff are described as knowledgeable about dietary needs. The kitchen is shared, so there is a risk of cross-contamination, but the venue is accommodating for gluten-free diners.
| Mon | 7:00am to 1:00pm |
| Tue | 7:00am to 1:00pm |
| Wed | 7:00am to 1:00pm |
| Thu | 7:00am to 1:00pm |
| Fri | 7:00am to 1:00pm |
| Sat | 7:00am to 12:00pm |
| Sun | Closed |
Per-allergen evidence
Coeliac · Gluten-free
confidence 55% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
Many gluten-free options are available, and the menu uses a clear dietary legend that likely marks GF dishes. Staff are described as knowledgeable about dietary needs. The kitchen is shared, so there is a risk of cross-contamination, but the venue is accommodating for gluten-free diners.
Vegan
confidence 65% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
The menu has a clear dietary legend marking vegan items, and staff are knowledgeable about what's vegan. Several dishes are labelled vegan or can be made vegan on request. The kitchen is shared with meat and other non-vegan ingredients, so cross-contamination is possible but the venue is well set up for plant-based diners.
Vegetarian
confidence 50% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
Vegan options are clearly marked, which also cover vegetarian needs. Staff can guide you to vegetarian-friendly dishes. Shared kitchen with meat, but the dietary legend makes ordering straightforward.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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