Elsewhere at SAM | Shepparton Café & Restaurant

confidence 70% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Gluten-free items are marked on the menu and staff are reported to be knowledgeable about coeliac needs. The kitchen is shared, not dedicated, so cross-contamination is possible. Multiple coeliac diners report safe experiences, but the venue itself notes it is not a dedicated GF facility. Best for those comfortable with a shared kitchen and clear communication with staff.

confidence 65% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Vegan options are clearly marked on the menu, including scrambled tofu, Filipino sisig, vegan burger, and nourish bowls. The kitchen is shared, so cross-contamination with animal products is possible. Staff are described as accommodating. A good choice for vegans who are comfortable in a shared kitchen environment.

confidence 60% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Vegetarian options are available and the menu marks vegetarian items. The kitchen is shared, so cross-contamination is possible. Staff are described as accommodating. Suitable for vegetarians who are comfortable in a shared kitchen environment.

confidence 50% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

The menu marks dairy-free options and one reviewer noted the venue is good for dairy-free. However, there is no detailed information about dedicated equipment or staff training for dairy allergies. The kitchen is shared, so cross-contamination is possible. Best to confirm with staff directly.