
Rubyos Restaurant & Bar
Rubyos offers a dedicated Gluten Free menu page and dishes on the bottomless lunch menu are marked GF, but the kitchen is shared (no dedicated prep area or fryer mentioned). Cross-contamination risk is acknowledged. No accreditation from a recognised body.
| Mon | Closed |
| Tue | 5:30 to 11:00 PM |
| Wed | 5:30 to 11:00 PM |
| Thu | 5:30 to 11:00 PM |
| Fri | 12:00 to 11:00 PM |
| Sat | 12:00 to 11:00 PM |
| Sun | Closed |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.60 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Rubyos offers a dedicated Gluten Free menu page and dishes on the bottomless lunch menu are marked GF, but the kitchen is shared (no dedicated prep area or fryer mentioned). Cross-contamination risk is acknowledged. No accreditation from a recognised body.
Cited references
Vegan
confidence 0.60 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Rubyos offers a dedicated Vegan menu page with a vegan banquet, and the bottomless lunch menu marks dishes VG. Kitchen is shared and no separate prep area is mentioned.
Cited references
Vegetarian
confidence 0.60 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The venue has a dedicated Vegetarian menu page and dishes on the bottomless lunch menu are marked V, but the kitchen is shared. No dedicated equipment or separation is claimed.
Cited references
Dairy-free
confidence 0.60 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Several dishes on the bottomless lunch menu are explicitly marked DF (dairy-free). The website states 'Rubyos offers an inclusive menu catering to all dietary needs', but no dedicated dairy-free area or kitchen is indicated.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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