India Gate Southwest Restaurant
India Gate provides a separate vegan menu featuring 4–8 main courses, such as dairy-free dal makhani and kofta.
Per-allergen evidence
India Gate provides a separate vegan menu featuring 4–8 main courses, such as dairy-free dal makhani and kofta. Staff members are familiar with vegan options. The kitchen also handles meat dishes, so cross-contamination remains possible.
India Gate Southwest Restaurant offers a separate vegan menu that also covers vegetarian needs, with dishes such as vegetable korma and roti. Staff are aware of dietary requirements. The kitchen is shared with meat dishes.
The vegan menu uses coconut cream instead of dairy, providing clear dairy-free options like dal makhani and kofta. Staff can guide on dairy-free choices. Shared kitchen with dairy-containing dishes.
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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