The South Corner

The menu marks several dishes with a V, among them Smashed Avo, Spanish Beans, Banana Bread, Caesar Salad, and Kids French Toast. These markings indicate clear vegetarian options, but the menu does not clarify whether the dishes are prepared with dedicated equipment or whether the kitchen staff receive training on vegetarian requests.

Some items on the menu are marked GFO or GF, suggesting gluten-free options are available, though no details are provided about kitchen practice, cross-contact prevention, or dedicated equipment. The menu is shared with flour tortillas and English muffins, so a risk of cross-contamination exists. Calling ahead to confirm how gluten-free requests are handled is the practical step.

A few menu items carry a VGO tag, which likely stands for Vegan Option. Smashed Avo and Banana Bread are two examples. The presence of that tag suggests vegan options exist, but the restaurant does not describe kitchen details such as shared equipment or staff training. Diners are advised to confirm with staff before ordering.

The menu marks Brekkie Muffin and Kids Egg on Toast with NF (nut-free), which suggests nut-free options exist for those two dishes. No information is available about kitchen cross-contact, shared equipment, or staff training. Risk may be present due to items like Pesto Pasta (contains pine nuts). Call ahead to confirm.