FIVE VINEYARD

Five Vineyard has built a solid reputation among the gluten-free community for its handling of coeliac needs. A dedicated gluten-free fryer is in use, and staff change gloves and move to a separate prep area for gluten-free orders. One coeliac diner reported a safe experience across multiple dishes, including gluten-free pizza. The kitchen remains shared, so some risk persists, though the protocols in place are strong.