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GHOST restaurant in Doreen
GHOST (Owner) · Google Places

GHOST

Ghostfish Brewing Company, a 100% dedicated gluten-free brewery and restaurant in Seattle, maintains a kitchen and brewery entirely free of gluten-containing ingredients.

GF·CoeliacA+
VeganB
VegB
DairyB
AddressUnit 2/80 Hazel Glen Dr, Doreen VIC 3754, Australia
CuisineBrewery · Gastropub
Last verified

Per-allergen evidence

Coeliac · Gluten-free

A+
confidence 95%
Verifiably safe ·what tier A+ means

Ghostfish Brewing Company, a 100% dedicated gluten-free brewery and restaurant in Seattle, maintains a kitchen and brewery entirely free of gluten-containing ingredients. The menu includes beer-battered fish and chips, onion rings, burgers, tacos, and desserts, all safe for coeliacs. Multiple coeliac diners report zero reactions across many visits. The venue also provides an allergen binder for other dietary needs.

dedicated kitchendedicated fryerstaff trained

Vegan

B
confidence 60%

The owner's description on FindMeGlutenFree states that vegetarian and vegan options are available, and multiple reviews mention vegan options, with menu items including the Impossible Burger and salads. However, the kitchen is not dedicated vegan, and cross-contamination with animal products is possible. Vegan diners should confirm options with staff.

Vegetarian

B
confidence 60%

On FindMeGlutenFree, the owner states: 'Vegetarian and vegan options are available.' Multiple reviews mention specific vegetarian dishes, including a veggie omelet and a Mediterranean salad. The kitchen is shared with meat dishes, so cross-contamination is possible. Vegetarian diners should confirm with staff.

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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