SearchMariehamn2 Norra Esplanadgatan
Kallas Stadskrog
The Wolt menu marks some items as glutenfri (G), but there is no information about dedicated equipment, fryers, or staff training for coeliac safety. The kitchen is shared. Call ahead to discuss cross-contamination risks.
Per-allergen evidence
Coeliac · Gluten-free
confidence 40% ·
Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.
The Wolt menu marks some items as glutenfri (G), but there is no information about dedicated equipment, fryers, or staff training for coeliac safety. The kitchen is shared. Call ahead to discuss cross-contamination risks.
Vegetarian
confidence 50% ·
Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.
The Wolt menu marks a few items as vegetarian (V), but a travel blog review notes limited creative vegetarian options for main courses. The kitchen is shared and no dedicated equipment or staff training is mentioned. Best to call ahead to confirm options.
Honest caveat: A review notes limited vegetarian main course options.
Cited references
Dairy-free
confidence 40% ·
Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.
The Wolt menu marks some items as lactosfri (L), indicating lactose-free options, but there is no information about dedicated equipment or cross-contamination practices. The kitchen is shared. Confirm with staff before ordering.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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