Passage 145
One third-party travel listing tags the venue as 'Gluten-Free Options'. This is a generic label with no detail about how the kitchen handles gluten-free requests, no dedicated equipment, and no staff training evidence.
| Mon | 12:00 PM to 12:00 AM |
| Tue | 12:00 PM to 12:00 AM |
| Wed | 12:00 PM to 12:00 AM |
| Thu | 12:00 PM to 12:00 AM |
| Fri | 12:00 PM to 12:00 AM |
| Sat | 12:00 PM to 12:00 AM |
| Sun | 12:00 PM to 12:00 AM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 40% ·
Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.
One third-party travel listing tags the venue as 'Gluten-Free Options'. This is a generic label with no detail about how the kitchen handles gluten-free requests, no dedicated equipment, and no staff training evidence.
Honest caveat: single generic aggregator tag only; no kitchen practice evidence
Vegan
confidence 40% ·
Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.
One third-party travel listing tags the venue as 'Vegan Options'. This is a generic label with no detail about how the kitchen handles vegan requests, no dedicated menu, and no staff training evidence.
Honest caveat: single generic aggregator tag only; no kitchen practice evidence
Vegetarian
confidence 40% ·
Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.
One third-party travel listing tags the venue as 'Vegetarian Friendly'. This is a generic label with no detail about how the kitchen handles vegetarian requests, no dedicated menu, and no staff training evidence.
Honest caveat: single generic aggregator tag only; no kitchen practice evidence
Halal
confidence 40% ·
Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.
One third-party travel listing tags the venue as 'Halal'. This is a generic label with no detail about halal certification, sourcing, or kitchen practice.
Honest caveat: single generic aggregator tag only; no kitchen practice evidence
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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