San Remo

confidence 70% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

San Remo in Rockville Centre, NY offers a separate gluten-free menu and uses dedicated equipment including a fryer, pasta pot, and prep area. Staff are reported as knowledgeable and dishes are marked with a green gluten-free flag. However, the kitchen is not fully dedicated and at least one reviewer with coeliac disease reported a severe reaction from cross-contamination. The venue is not accredited by a coeliac society. Call ahead to discuss your specific needs.

Honest caveat: One coeliac reviewer reported a severe reaction from cross-contamination, advising caution.

confidence 50% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

Petit San Remo in Mallorca is listed as having vegan options, but multiple reviews report that vegetarian dishes contain dairy and that staff are often confused about vegan requirements. One review noted a 'vegan' burger that actually contained milk. Vegan options may be limited and require careful communication with the kitchen. Call ahead to confirm.

Honest caveat: Multiple reviews report that items labelled as vegan or vegetarian contain dairy, and staff have been confused about vegan options.