The Grand Ashoka - Pure Vegetarian

This is a 100% pure-vegetarian restaurant, so every dish on the menu is vegetarian by default. The kitchen only uses vegetarian ingredients; no meat, fish, or poultry is present on the premises.

Although the restaurant is vegetarian-only, dairy is used heavily in nearly all South Indian dishes. The HappyCow listing notes that vegan options include dosas, mini tiffin, poori korma and some daily specials, but advises vegans to ask to omit butter and yogurt. The kitchen is not dedicated to vegan cooking, so cross-contact with dairy is likely. Stating dietary needs clearly and confirming with the chef when ordering is advisable.