Brota

confidence 0.65 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

Brota is explicitly listed as a 'Vegetarian restaurant' on HappyCow, and all menu items are vegetarian. No non-vegetarian ingredients are present on the premises by definition of the venue type.

confidence 0.55 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

HappyCow tags Brota with 'Gluten-free' as a feature. A review confirms 'GF clear labels' on the menu and 'Lots of vegan option including GF clear labels'. However, there is no evidence of a dedicated gluten-free fryer or kitchen, nor of staff training or owner-led safety. Cross-contamination risk is present in a shared kitchen.

confidence 0.55 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Brota is described as a vegetarian restaurant with 'a few clearly labeled vegan options'; vegans must inquire. A review mentions a 'clearly labelled menu' for vegan options, but the kitchen is shared with lacto/ovo dishes, so cross-contamination with dairy and eggs is possible.