SearchRio de JaneiroRio de Janeiro - RJ

Fogo de Chão
Fogo de Chão is a Brazilian steakhouse with a buffet and à la carte service. The majority of meats are gluten-free, and Brazilian cheese bread (pão de queijo) is made with cassava flour. The salad bar has many gluten-free options, but some items like Tabouli salad, pasta salad, and breaded zucchini contain gluten. The restaurant does not have a dedicated gluten-free kitchen or fryer, and cross-contamination risk is acknowledged. Multiple sources note the lack of a marked gluten-free menu, though staff can accommodate requests. One FindMeGlutenFree review from a coeliac diner reports no reaction after eating meats and buffet items.
| Mon | 12:00 to 11:30 PM |
| Tue | 12:00 to 11:30 PM |
| Wed | 12:00 to 11:30 PM |
| Thu | 12:00 to 11:30 PM |
| Fri | 12:00 to 11:30 PM |
| Sat | 12:00 to 11:30 PM |
| Sun | 12:00 to 10:30 PM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.65 ·
Marked menu + dedicated, Allergen-marked menu plus dedicated fryer / prep area. Staff trained. Not a fully dedicated kitchen.
Fogo de Chão is a Brazilian steakhouse with a buffet and à la carte service. The majority of meats are gluten-free, and Brazilian cheese bread (pão de queijo) is made with cassava flour. The salad bar has many gluten-free options, but some items like Tabouli salad, pasta salad, and breaded zucchini contain gluten. The restaurant does not have a dedicated gluten-free kitchen or fryer, and cross-contamination risk is acknowledged. Multiple sources note the lack of a marked gluten-free menu, though staff can accommodate requests. One FindMeGlutenFree review from a coeliac diner reports no reaction after eating meats and buffet items.
Cited references
Dairy-free
confidence 0.50 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
A single FindMeGlutenFree review notes that all but one meat with cheese are dairy-free. No marked menu or dedicated protocols are mentioned. Cross-contamination risk is present in a shared kitchen.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
Read the methodology →