Grão Integral

confidence 0.70 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

Reviewed by a coeliac diner as a 'dedicated gluten-free supermarket' (Supermercado dedicado para produtos glúten free) with no symptoms across multiple visits. The venue's other listings consistently describe it as a market specialising in gluten-free products; its name and titles ('sem glúten') reinforce this. A generic platform disclaimer remains, but the first-hand report of dedicated status outweighs it.

confidence 0.60 ·

Marked menu + dedicated, Allergen-marked menu plus dedicated fryer / prep area. Staff trained. Not a fully dedicated kitchen.

Venue is described as 'sem glúten & sem lactose' (without gluten and without lactose) on Restaurant Guru, and atly.com mentions 'gluten-free and lactose-free options'. As a market, it likely stocks many dairy-free products, but no evidence of dedicated equipment or a marked menu for dairy; staff can probably advise.

confidence 0.50 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Mentioned as having vegan options on FindMeGF and atly.com. No structural evidence of dedicated vegan space; likely a retail setting where vegan products are available but shared storage/prep.

confidence 0.50 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Listed as a vegetarian restaurant or market with vegetarian options on multiple aggregator and review sites. No detail on dedicated preparation or marked menu for vegetarian dishes; as a market, choices are broad but cross‑contact with non‑vegetarian items is possible.