FATÉRI - Vida sem glúten
The menu clearly marks gluten-free options (SEM GLÚTEN) on most dishes, and the venue's name 'Vida sem glúten' signals a gluten-free focus.
Per-allergen evidence
The menu clearly marks gluten-free options (SEM GLÚTEN) on most dishes, and the venue's name 'Vida sem glúten' signals a gluten-free focus. However, there is no information about dedicated kitchen equipment or cross-contamination protocols, so guests with coeliac disease should confirm with staff.
The menu labels several items as VEGANO and uses vegan cheese (queijo vegano). No details on dedicated preparation areas or cross-contact prevention are provided, so confirming with staff is recommended.
The menu labels vegetarian options as "vegetariano." The restaurant does not provide information about dedicated preparation or cross-contamination, so diners should check with staff.
The menu marks dairy-free (SEM LEITE, SEM LACTOSE) and zero-lactose options on many dishes. No information about dedicated equipment or cross-contamination risk is available, so diners should ask staff about their specific needs.
The menu marks egg-free options (SEM OVO) on several dishes. No information about shared equipment or cross-contamination is provided, so guests should ask staff for details.
The menu labels sugar-free items as SEM AÇÚCAR. No further details about kitchen practices are available, so diners should confirm with staff.
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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