Dordenma Café / Restaurant

The kitchen offers a number of vegetarian dishes such as noodles, dim sum, chili paneer, pav bhaji, biryani, sandwiches and homemade desserts. The venue is described as serving a mix of Bhutanese, Indian and light Western vegetarian options. There is no marked menu, no dedicated equipment mentioned, and no staff training information, so cross-contamination awareness is unknown. Call ahead to confirm the kitchen can accommodate strict vegetarian needs.