The Greens Kitchen
The menu marks a few dishes with a "GF option," though no details are provided on cross-contamination or dedicated equipment.
Per-allergen evidence
The menu marks a few dishes with a "GF option," though no details are provided on cross-contamination or dedicated equipment. A call ahead can confirm kitchen practices.
Several dishes are marked 'Vegan' on the menu, but no information is available on shared preparation or ingredient sourcing. Diners should call ahead to confirm.
One dish is marked 'Vegetarian' on the menu. No further details on kitchen practices. Call ahead to confirm.
The menu explicitly lists dishes containing peanut sauce and in-house nuts, making this venue unsafe for nut-allergic diners.
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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