PLANTA Toronto - Yorkville
PLANTA Yorkville is described as a '100% plant-based vegan restaurant' on its official website, with a kitchen dedicated entirely to vegan cuisine and no animal products on the premises.
Per-allergen evidence
PLANTA Yorkville is described as a '100% plant-based vegan restaurant' on its official website, with a kitchen dedicated entirely to vegan cuisine and no animal products on the premises.
As a 100% plant-based vegan restaurant, all menu items are vegetarian. The kitchen is fully dedicated to plant-based cooking.
100% plant-based restaurant; no dairy products are used or present in the kitchen. All cheeses are nut-based, such as cashew mozzarella.
The restaurant is vegan. Eggs are not used or stored on the premises.
This restaurant operates a plant-based kitchen and does not use shellfish or any seafood. Items listed as 'crab' are prepared with hearts of palm.
Menu marks many items 'gluten free' and the FAQ confirms 'many gluten-free options', but the kitchen is not dedicated gluten-free (serves pizza, pasta, and dishes with panko). No evidence of dedicated fryer or prep area. Staff can guide (ask your server). Cross-contamination risk acknowledged.
The menu prominently uses nuts: cashew mozzarella on pizzas, peanut sauce, pine nuts, and multiple items are explicitly marked 'contains nuts'. Not appropriate for nut-allergic diners.
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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