Pret A Manger

The restaurant marks allergens on packaging. One item is labelled GF. Because the kitchen is shared, most items carry 'may contain traces' warnings. The venue is not a dedicated gluten-free facility. Two coeliac diners reported mixed experiences: one found a marked GF salad, while another noted 'may contain traces' on most items and was uncertain about safety.

Veganuary's guide lists numerous vegan options (sandwiches, salads, cookies) but notes that the cookie dough may have come into contact with dairy at the bakery, indicating shared production. No dedicated vegan kitchen or equipment is mentioned. The guide is a third-party compilation, not an official Pret menu or accreditation.