SearchSan JoséBarrio Escalante

Franco Escalante
The official menu marks many dishes as GF (Gluten Friendly) but explicitly states 'may contain traces'. The venue is not a dedicated gluten-free kitchen and shares equipment. Atly lists it as 'Accommodating Gluten-Free' with some risk of cross-contamination. Community reviews on Atly mention the gluten-free bread tastes safe, but no dedicated fryer or kitchen is confirmed.
| Mon | 7AM-8PM |
| Tue | 7AM-9PM |
| Wed | 7AM-9PM |
| Thu | 7AM-9PM |
| Fri | 7AM-9PM |
| Sat | 8AM-9PM |
| Sun | 8AM-7PM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.60 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The official menu marks many dishes as GF (Gluten Friendly) but explicitly states 'may contain traces'. The venue is not a dedicated gluten-free kitchen and shares equipment. Atly lists it as 'Accommodating Gluten-Free' with some risk of cross-contamination. Community reviews on Atly mention the gluten-free bread tastes safe, but no dedicated fryer or kitchen is confirmed.
Cited references
Vegan
confidence 0.70 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The official menu marks many dishes as VV (Vegan). The menu is clearly marked per dish. However, the kitchen is shared and no dedicated vegan prep area is mentioned.
Cited references
Vegetarian
confidence 0.70 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The official menu marks many dishes as V (Vegetarian) and VV (Vegan). The menu is clearly marked per dish. However, the kitchen is shared and no dedicated vegetarian prep area is mentioned.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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