Mr.Veggie

confidence 0.60 ·

Insider-led, Owner, chef, staff, or a close friend or family member needs to avoid this allergen themselves; kitchen practice reflects that.

Owner self-identifies as Vegan on HappyCow. Multiple reviews describe vegan options, seitan burgers, vegan cheese, vegan cake. One reviewer flags that not every dish is vegan and to ask about daily specials. Cross-contamination risk with vegetarian dishes in shared kitchen.

Honest caveat: One HappyCow reviewer warns that not all menu items are automatically vegan; daily specials should be confirmed.

confidence 0.65 ·

Insider-led, Owner, chef, staff, or a close friend or family member needs to avoid this allergen themselves; kitchen practice reflects that.

Venue is explicitly 'Vegetarian' (HappyCow tag) and owner's profile marks Vegan. The kitchen uses seitan, vegan cheese and offers many vegetarian/vegan burgers, bowls and wraps. One review notes 'almost all the dishes can be made vegan' but also that daily specials may not be vegan. Owner-led vegetarian operation suggests strong insider knowledge.

confidence 0.35 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

HappyCow lists 'Gluten-free' among venue tags. govegn page mentions 'gluten-free' in its health info template but no specific gluten-free menu or practices are described. No marked menu, no dedicated fryer or kitchen evidence. Only a single generic tag and an unverified platform claim.