15 Gelsenkirchen restaurants rated for coeliac, vegan, halal, kosher, and major allergens. Every tier backed by cited sources.
Vegan items are clearly marked on the menu with an icon. No information about cross-contamination or dedicated equipment is provided, but the venue appears to offer vegan options. Staff knowledge of other allergens suggests they may be able to assist.
XIAO Gelsenkirchen provides an allergen card (Allergenkarte) at the buffet and marks vegan and vegetarian dishes. Gluten can be avoided through self-assembly at the live grill, though the kitchen is shared with no dedicated equipment or cross-contact prevention details. Staff should be consulted about specific needs.
stockVegan dishes are clearly labelled on the menu and cooked on a separate grill mat to avoid contact with meat. Availability can vary, so it's worth checking ahead. The kitchen is shared with meat, so cross-contamination is possible for other allergens.
The menu concentrates heavily on vegan options, featuring entire categories labelled 'Vegane' and many vegan items. No details are available about dedicated equipment or cross-contamination practices. The kitchen shares space with gluten-containing ingredients such as bulgur and lavash, as well as nut-containing desserts.
The restaurant offers a dedicated 'Vegan & Vegetarisch' menu page that lists several dishes clearly labelled as vegan. No information about kitchen practices or cross-contamination is available, so diners should confirm with staff before ordering.
Limited information: we researched Tapas en Tigges across 11 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination. Treat this as a starting point and call ahead to confirm before relying on it.
Limited information: we researched Al Terrasse Restaurant مطعم التّراس across 11 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination. Treat this as a starting point and call ahead to confirm before relying on it.
Limited information: we researched DoNg Sushi Asian-Fusion Restaurant Gelsenkirchen across 10 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination. Treat this as a starting point and call ahead to confirm before relying on it.
Limited information: we researched Trulli | Ristorante • Catering • Enoteca across 9 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination. Treat this as a starting point and call ahead to confirm before relying on it.
Limited information: we researched Restaurant Diosmos across 7 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination. Treat this as a starting point and call ahead to confirm before relying on it.
Limited information: we researched Taste of Masala across 8 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination. Treat this as a starting point and call ahead to confirm before relying on it.
Limited information: we researched Café Ütelier across 11 sources but found nothing specific about its Vegetarian options or how the kitchen manages cross-contamination. Treat this as a starting point and call ahead to confirm before relying on it.
stockThe chain provides a separate allergen list and mentions gluten-free options on its menu page, but the Gelsenkirchen branch's kitchen practices are unverified. Call ahead to confirm dedicated equipment and staff training.
Limited information: we researched Green Olive across 11 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination. Treat this as a starting point and call ahead to confirm before relying on it.
stockLimited information: we researched Mykonos Restaurant across 9 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination. Treat this as a starting point and call ahead to confirm before relying on it.