Verde Restaurant & Eismanufaktur

The restaurant calls itself purely plant-based, or 'rein pflanzlich', and sells vegan ice cream alongside other plant-based dishes. No independent verification of kitchen practices is available, but the business model suggests no animal ingredients are used. Anyone who avoids all animal products should confirm with staff.

The restaurant claims to be purely plant-based, which would make it automatically suitable for vegetarians. The same caveats apply as for vegan diners: there is no independent verification, but the menu appears to contain no animal products.

The venue claims to be purely plant-based, which would exclude dairy. Vegan ice cream is specifically mentioned. No details are given on dedicated equipment or cross-contamination protocols. A call ahead is recommended to confirm dairy-free options.

The restaurant describes a single dish as a gluten-free waffle on its gallery page. No mention of a dedicated gluten-free kitchen or widespread gluten-free options exists in the available information. Diners should call ahead to discuss specific needs.