gesund & süß
The venue's website states that all sweets use exclusively gluten-free ingredients.
| Mon | 9:00 AM to 6:30 PM |
| Tue | 9:00 AM to 6:30 PM |
| Wed | 9:00 AM to 6:30 PM |
| Thu | 9:00 AM to 6:30 PM |
| Fri | 9:00 AM to 6:30 PM |
| Sat | 9:00 AM to 6:30 PM |
| Sun | 10:00 AM to 5:00 PM |
Per-allergen evidence
The venue's website states that all sweets use exclusively gluten-free ingredients. Several independent aggregators and a celiac travel blogger describe it as a dedicated gluten-free café. However, community reviews on FindMeGlutenFree reveal that the granola is not gluten-free, gluten-containing oat milk is used, and some cakes contain gluten-free oats (which some coeliacs avoid). Staff will thoroughly clean the frother if told about coeliac disease, and one reviewer noted being asked whether they could eat gluten on arrival. While the kitchen appears to be gluten-free for most items, a small number of non-GF ingredients are present, so it is not 100% dedicated in the strictest sense.
Honest caveat: A review reports that granola and oat milk are not gluten-free; another notes many cakes contain gluten-free oats, which some coeliacs consider unsafe.
Cited references
The venue's official website says all sweets are made with exclusively vegan ingredients, and HappyCow's venue summary describes it as a vegan café. Multiple reviewers confirm the cakes, tarts, and other offerings are vegan. However, the venue also serves cow's milk for coffee (several HappyCow reviews note this), so while the baked goods are vegan, the café as a whole is not entirely vegan because of the dairy milk option. Staff are described as helpful and accommodating about dietary needs.
Honest caveat: Cow's milk is served for coffee, with a plant-milk alternative available (some reviewers note it was free, others recall a 70ct surcharge in 2022).
Cited references
Since all items are vegan, the entire menu is also vegetarian. The venue is described as a vegan café and all reviews agree the food is plant-based. No meat, fish, or other non-vegetarian ingredients are mentioned anywhere.
Honest caveat: Cow's milk is available for coffee, but the cakes/tarts are vegan.
Cited references
The venue's official website and HappyCow summary both state that all sweets are made without refined sugar. Multiple user reviews confirm this (e.g. 'ohne raffinierten Zucker' and 'without refined sugar'). The venue offers raw cakes which use natural sweeteners like dates. However, the source does not specify whether any sugar-containing items are on site (e.g. for coffee), and refined-sugar-free does not guarantee sugar-free for some definitions, but the structural claim is strong.
Honest caveat: 'Refined-sugar-free' may still include unrefined sugars (honey, agave, coconut sugar, dates); the venue does not claim to be entirely sugar-free, only free of refined sugar.
Cited references
Since all items are vegan, the entire menu is also pescatarian (no meat or fish). No fish or seafood is mentioned anywhere in the sources. One review describes the venue as a 'vegan café', confirming no animal products.
Honest caveat: The venue serves cow's milk for coffee, but milk is permissible in a pescatarian diet.
Cited references
Several menu items are raw cakes, tarts, and bliss balls, which often contain nuts, but no source explicitly discusses nut-free options or nut-allergen practices. One FindMeGlutenFree review mentions a cake with gluten-free oats (which could be nut-free, but no guarantee). No dedicated nut-free kitchen or marking is reported.
Cited references
All sweets and baked goods are vegan, meaning they are dairy-free. However, the venue serves cow's milk for coffee, which introduces dairy into the café. Some reviewers noted uncertainty about receiving correct dairy-free drinks. The kitchen and equipment (e.g. the milk frother) may be shared between dairy and plant milks unless staff are specifically told. No dedicated dairy-free kitchen or dairy-free menu marking is confirmed beyond the fact the cakes are vegan.
Cited references
Since all items in the café are vegan, they contain no eggs. However, this is a logical inference from the vegan claim; no source explicitly discusses egg-free practice, cross-contact, or whether any non-vegan items on site contain eggs. No dedicated egg-free practices are described.
No source discusses soy-free options, soy allergy practice, or whether any ingredients contain soy. The raw cakes and vegan items could potentially contain soy (e.g. tofu, soy lecithin, or soy milk), but there is no information to confirm or deny this.
Cited references
No source mentions shellfish at all. The venue is a vegan cake and coffee café, making shellfish extremely unlikely, but no source confirms a shellfish-free kitchen or discusses cross-contact. Truncated kitchen practice information.
The venue is a vegan café; no source discusses halal certification, halal meat, or alcohol. The venue's own website or reviews do not mention halal practices. No information is available.
No source discusses kosher certification, kosher practice, or rabbinical supervision. The venue is vegan, which could be compatible with kosher pareve, but no evidence supports a kosher classification.
No source discusses low-FODMAP options or suitability for IBS. The cakes are raw/vegan, which may contain high-FODMAP ingredients (e.g. dates, apples, cashews, wheat-free grains), but no information is available about FODMAP content.
Cited references
No source discusses keto suitability, net carbs, or low-carb options. The sweets are raw cakes made with dates and other fruits which are naturally high in carbohydrates, likely not keto-friendly. No information is available about keto-specific items or practices.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
Read the methodology →